Prep Time: 5 minutes
Cook Time: 5 minutes
Serves: 1
Serving Size: 3-4 pancakes
  • ½ scoop(s) Vanilla Premium Protein
  • 125 mL fat-free cottage cheese
  • 3 large eggs, whites only
  1. Mix ingredients until well-blended.
  2. Coat skillet with nonstick cooking spray and heat over medium high.
  3. Spoon enough mixture to create a 7.5 to 10cm round pancake into the skillet.
  4. Cook until underside is slightly browned, then flip and lightly brown other side.
  5. Repeat until all mixture is used.